The Determination of the Main Production Cost of Jipang Cake Using the Full Costing Method

The Determination of the Main Production Cost of Jipang Cake Using the Full Costing Method.pdf

Dublin Core

Judul

The Determination of the Main Production Cost of Jipang Cake Using the Full Costing Method

Pembuat

Immas Nurhayati, M. Hariansyah, Titing Suharti

Penerbit

Jurnal Manajemen (Edisi Elektronik)
Sekolah Pascasarjana Universitas Ibn Khaldun Bogor

Kontributor

Staf Perpustakaan Pascasarjana

Format

PDF

Bahasa

Bahasa Inggris